Frontier Natural Products Fennel Seed, Og, Whole, 1.27-Ounce

Description

Fragrant and distinctive, fennel’s fairly licorice taste is so much incessantly enjoyed with fish. But do not reserve it for fish nights; try it is anise-like flavor in soups and salads, and with grains and vegetables, too. Botanical Name: Foeniculum vulgar Mill. Suggested Uses: Whole organic fennel seed, for perfectly seasoning fish, meatballs, sausages and soups. Product Notes: Fennel–the “fish herb”–is the most well liked seasoning for fish, but its warm, sweet flavor could also be superb in meatballs, sausages, soups and stews. Try chewing on a seed or two to freshen the breath after meals (a common custom in India). Origin: Turkey/India Organic: QAI Certified Organic Kosher: KSA Certified Common Name: Fennel Plant Part: Seed

Whole organic fennel seed, for perfectly seasoning fish, meatballs, sausages and soups
Certified Organic, Non-GMO Verified, Kosher
Tasty and Flavorful
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