Description
White Hibiscus is a caffeine-free herbal tea from a special type of hibiscus, referred to as Roselle. Specifically, the tea is made out of the dried fruit a part of Roselle, referred to as the calyx. The White Hibiscus is sort of a melody of citrus that plays out in every sip like a symphony. Sweetened, it has the dry tones of a white wine, but with a vegetal quality that softens and yields to a tropical spritzer when iced. It is a tea that guests cannot wait to check out and ask for time and again as its medicinal properties and taste combine brilliantly after an evening meal. It has the medicinal effects of soothing the stomach, relaxing the nerves and yet gives a pleasant stimulation, free from caffeine jitters, facilitating a last burst of energy that may be gentle enough to not keep one up through the night. The hibiscus tea contains high levels of antioxidants, such as flavonoids, which are good for our hearts and bodies. These antioxidants help our bodies fight the harmful molecules referred to as free radicals, which can cause cell damage leaving the body in a diseased state. By taming free radicals, antioxidants help care for the body’s good health.
Iced teas, infusion, refreshment, relaxant
A melody of citrus that plays out in every sip like a symphony.
Sweetened, it has the dry tones of a white wine
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