Description
Basil is native to India but is found in cuisines in every single place the world. Basil has a sweet and powerful flavor that may be most regularly utilized in Italian cooking but may also be found continuously in Chinese and Thai recipes as well.
Certified USDA Organic, Gluten Free, Non-GMO, Vegan, Kosher. Certifications to be had at Spicely Organics.
Basil has a sweet and powerful flavor that may be most regularly utilized in Italian cooking but may also be found continuously in Chinese and Thai recipes as well.
Add a pinch of basil to marinara or pasta sauce for a sweet kick in flavor. It’s best so as to add on the last moment as the flavor is easily cooked away.
A classic summer salad that uses basil is a caprese salad. To make, combine fresh tomatoes, torn basil, slices of fresh mozzarella, olive oil and salt.
For a sweet twist, steep in cream or milk to create a striking flavor in ice cream or chocolates.
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