McCormick Gourmet Organic Turkish Bay Leaves, 0.18 oz

Description

McCormick Gourmet sources their organic bay leaves from Turkey, where hot, dry summers produce bay laurel trees with aromatic bay leaves. The trees are moderately harvested to yield fantastically green whole leaves of superior quality. Bay leaves are a fundamental flavor in European cooking, lending a satisfying and unique savory aroma to the air as they cook. They’re a basic component in a bouquet garni, a sachet of bay leaves, thyme and parsley, that may be used to flavor soups, stocks and stews. Bay leaves are a should-have in tomato sauces, beans, roasted meats and any roughly long-simmering or slow cooker recipe. Bay leaves’ subtle tea-like and floral notes also work well in desserts like custard and rice pudding. Put off leaf before serving.

Aromatic McCormick Gourmet Turkish Bay Leaves have a tea-like flavor
Premium sourced Turkish bay leaves are certified organic and non GMO
A part of bouquet garni, an herb sachet, to flavor soups, stocks & stews
For sauces, beans, roasted meats & long-simmering or slow cooker recipes
Subtle tea-like and floral notes great in desserts like custard & rice pudding