Description
BAY – used in cooking for their distinctive flavour and fragrance. Its aromatic leaves are also a common ingredient within the French bouquet garni, a traditional bundle of herbs that may be tied together and added to stews, soups, sauces, and casseroles right through the cooking process.
HOW TO USE – use in soups, stews and braises, risotto, pasta or meat sauce, or perhaps a simple pot of rice
PANTRY HERB GARDEN – Lyoh seasonings will comprise your “Pantry Herb Garden”, and you’ll be able to cook like a chef anytime and anywhere.
ONLY FREEZE-DRIED INGREDIENTS – flavor and aroma of herbs like they come straight from the garden.
NO CHOPPING – convenient and able to make use of herbs, as they’re still sanitized and chopped.
NO SPOILING – freeze-dried herbs do not require refrigeration and do not spoil.
NO ADDITIVES, NO ADDED SALT – bay leaves and nothing else! Healthy and delicious!
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