Description
Bay laurel is a shrub that may be organically grown in ravines of Pelion, which can be its natural space. The leaves of the plant are widely utilized in cooking: in pulses, sauces, stews, fish and have really useful properties: They beef up digestion, assist fighting intestinal colic, relieve rheumatic pains and arthritis (washes), assist in injury cases, sprains and contusions. In any case, for individuals who love the distinctive aroma of the leaves of laurel, they may be able to make with these, amazing liqueurs.
Bay Laurel Whole Leaves
one hundred% Bio Organic natural product
From Mt. Pelion in Greece
20gr – 0.70oz
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