Frontier Organic Tea Bag Cut Turmeric Root, 1-Pound Bulk, Ideal for Iced Tea,...

Amazon.com Price: $18.14 (as of 20/12/2023 19:52 PST- Details)

ORGANIC TURMERIC ROOT – Frontier Co-op Organic Turmeric Root (Curcuma Longa) is the rhizome (root) of a flowering plant in the ginger family that is native to Southeast Asia and the Indian subcontinent. The rhizomes are extracted and used for various foods, especially in Asian and Middle Eastern cuisines. In cut and sifted form, it adds flavoring to mustards, baked goods, and more.
VERSATILE INGREDIENT – This turmeric root is cut and sifted to both enhance the flavor and bring out a yellowish-gold color. Use some in biscuit mixes, sauces, and mustard, or add some to enhance your latest baked dish. Its golden touch of color brings a bitter flavor to deliver that mustard-like appeal to your table.
ROBUST, BITTER FLAVOR – Turmeric is most commonly linked with curry, especially Indian curry. You can also add it to mustards, pickles, dressings, eggs, and rice. It adds a pungent, bitter flavor to any dish.

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Description

Turmeric root has a taste that may be closely related to ginger and pepper. It has an incredibly strong flavor so you only need a little bit. Your prepared foods will look and taste completely different whenever you use our organic cut and sifted turmeric root.

Frontier Co-op Organic Turmeric root is organic, kosher, and non-irradiated.

Best Uses: Curries, sauces, protein rubs, smoothies, potatoes, and dressings. Unlocks a new level of affect when paired with black pepper. Try it on biscuits, deviled eggs, mustards, ice cream, sodas, rice, and pickles, too!

FEATURES

  • 1 pound bulk bag (16 ounces)
  • Organic, kosher, non-irradiated
  • Bitter, earthy flavor with a vibrant, yellow-gold color
  • Botanical name: Curcuma Longa

ORGANIC TURMERIC ROOT – Frontier Co-op Organic Turmeric Root (Curcuma Longa) is the rhizome (root) of a flowering plant in the ginger family that may be native to Southeast Asia and the Indian subcontinent. The rhizomes are extracted and used for quite a lot of foods, especially in Asian and Middle Eastern cuisines. In cut and sifted form, it adds flavoring to mustards, baked goods, and more.
VERSATILE INGREDIENT – This turmeric root is cut and sifted to both fortify the flavor and bring out a yellowish-gold color. Use some in biscuit mixes, sauces, and mustard, or add some to fortify your contemporary baked dish. Its golden touch of color brings a bitter flavor to deliver that mustard-like appeal to your table.
ROBUST, BITTER FLAVOR – Turmeric is most commonly linked with curry, especially Indian curry. You’ll be able to also add it to mustards, pickles, dressings, eggs, and rice. It adds a pungent, bitter flavor to any dish.
CERTIFIED ORGANIC – Frontier Co-op Organic Turmeric Root is sourced from India, Nicaragua, and Guatemala the usage of organic and non-irradiated methods. Our cut and sifted Turmeric could also be kosher. There are no artificial additives or chemicals used at any stage of growing and manufacturing.
ABOUT US – Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We fortify natural living and our products are never irradiated or treated with ETO. We’re committed to the health and welfare of our surroundings and everyone producing and consuming our botanical products.

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