Description
INDIAN JEERAVAN- Authentic Indian Spices Blend Break of day Lee’s 18th Century Goodness Jeeravan Hing Asafoetida Flavor offers a traditional masala mix without red chili and no cassia or salt. Indian Seasoning Spices Masala Inriched with Ceylon Cinnamon, Nutmeg, Mace, Clove, Green Cardamom, Coriander, Fennel Seeds, Cumin Seeds, Bay Leaf, Black Pepper, Black Cardamom, Rock Salt, Black Salt, Amchoor, Raw Hing, Dry Ginger, Turmeric Powder All Natural raw spices.
JEERAVAN USES- Indian People like to eat poha with the topping of jeeravan its strengthen the taste of breakfast make it more delicious Turning mundane salads into scrumptious delights. Elevating kids’ snacks and chapati rolls. Adding a delectable twist to on a regular basis meals.Suitable for all from kids to older age people, Provides warmth to body all through winters.
VersatilJEERAVAN FLAVORS- 2 Flavors to be had in Break of day Lee 18th Century Goodness Jeerawan Masala Mint Flavor and Hing Asafoetida Flavor its a seasoning spices blend Break of day Lee Jeeravan Balanced combination of authentic spices No red chili, no white salt, no cassia cinnamon we use only ceylon cinnamon instaed of cheap Cassia.e Usage: Suitable for quite a lot of Indian dishes and snacks.
NO ARTIFICIAL ADDITIVES- No fillers or additives, No inexpensive substitute used we used only 100% natural spices no artificial coloring flavors gluten free and preservatives free shahi Jeeravan masala tasty spicy blend without red chilli Jeeravan in Ayurveda: A Culinary Gem.
SPECIALITY- Jeeravan holds a special place within the realm of Ayurveda, the ancient Indian system of holistic health and wellness. Derived from the amalgamation of potent herbs and spices, Jeeravan emerges as a versatile ingredient , wealthy in both flavor. An Ayurvedic treasure, Jeeravan’s blend of herbs and spices. With Break of day Lee’s mindful formulation, it’s a culinary and wellness gem that harmonizes ancient wisdom with brand new flavor.
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