Asafoetida Powder (Hing)(Asafetida) by mi Nature| 100% Pure and Natural | 100g(03oz)...

Amazon.com Price: $8.49 (as of 28/06/2024 23:44 PST- Details)

POPULAR INDIAN SPICE- Asafoetida or hing makes for an indispensable part of the Indian cuisine, especially in curries and dals. It is a latex gum extracted from various species of a perennial herb known as ferula. Its distinct flavour and aroma can transform any boring dish.
IMPROVES DIGESTION- It also works to improve digestion and expels wind from the stomach, thereby providing relief from flatulence, acidity and, bloating.
Asafoetida is used in savory dishes, often to add a more full flavor by mimicking the taste of onions, garlic, egg, and even meat. It’s a staple ingredient in Indian cooking, commonly used along with turmeric in lentil dishes like dal, and a variety of vegetable dishes.

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POPULAR INDIAN SPICE- Asafoetida or hing makes for an indispensable a part of the Indian cuisine, especially in curries and dals. This can be a latex gum extracted from quite a lot of species of a perennial herb referred to as ferula. Its distinct flavour and aroma can change into any boring dish.
IMPROVES DIGESTION- It also works to strengthen digestion and expels wind from the stomach, thereby providing relief from flatulence, acidity and, bloating.
Asafoetida is used in savory dishes, incessantly to add a more full flavor by mimicking the taste of onions, garlic, egg, and even meat. It’s a staple ingredient in Indian cooking, frequently used in conjunction with turmeric in lentil dishes like dal, and a number of vegetable dishes.
We assure you that the product is 100% Pure and there is nothing added to it.

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