Description
Origin: OH, USA. An heirloom variety from Ohio dating back to the 1930’s, even if its name and shape suggests roots within the old Belgian ribbed tomatoes. Plants produce large quantities of large fruit; with some as large as five pounds (my personal absolute best is 3.3 pounds). Tomatoes are very sweet, meaty, and turn dark pink when mature. A low-acidity tomato that may be very good for salads, sandwiches, and canning. The pink skin occurs as the results of clear skin over red flesh, whilst such a lot red tomatoes have a yellow skin over red flesh. Indeterminate, Open-Pollinated, 85 days from transplant.
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Origin: OH, USA. An heirloom variety from Ohio dating back to the 1930’s, even if its name and shape suggests roots within the old Belgian ribbed tomatoes. Plants produce large quantities of large fruit; with some as large as five pounds (my personal absolute best is 3.3 pounds). Tomatoes are very sweet, meaty, and turn dark pink when mature. A low-acidity tomato that may be very good for salads, sandwiches, and canning.
85% germination
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